The Java City story began in 1985 when we were roasting coffee in a small brick building in Sacramento, California. As word spread about our uncommonly smooth coffee, it became clear that we needed to add a signature coffeehouse to showcase our popular coffees. From that point on, the brick building in Sacramento’s Midtown District became both a roasting facility and a bustling café, filled with locals at all hours of the day. Though we have grown considerably since our beginnings, we continue to hand roast all of our beans using the same techniques that made our coffee famous all those years ago. The only difference today is the number of places you can find our coffee throughout the country, now served at over 2,000 locations nationwide. We specialize in retail, foodservice and hospitality environments, providing the expertise and support needed to run a successful operation.