PERC Coffee began in Savannah GA in 2010. In the early days, Owner/Founder, Philip Brown would roast coffee, hop on a bike to give out samples, and sling bags at the Forsyth Farmer's Market.The roasting operation expanded to provide wholesale coffee to shops, hotels, restaurants, and grocery stores throughout the southeast.
As the business grew, the team needed to grow too. Philip assembled a small, impassioned crew focused on a common goal: to roast and share dang good coffee. We began to open retail shops in my hometown of Atlanta in 2020. We also added our Atlanta headquarters, which houses offices and a training space.
We have big plans for the future. But no matter where we go, we'll always be a bunch of down-to-earth coffee hustlers excited to share good times and awesome coffee with everyone we meet. It's been a story of passion, know-how, hard work, and luck. But most importantly, we've had the support of so many amazing folks along the way.