We are proud to roast these high-quality and award-winning coffees in our 20,000-square-foot roasting facility located in Columbus, Ohio. We’ve brought home top honors from America’s Best Espresso, Roast Magazine, Golden Bean, and Good Food Awards.
As important as these honors are to us, we are privileged to be able to highlight unique, delicious-tasting coffees grown by our talented sourcing partners and share their stories with you. Coffee is much more than just an enjoyable beverage—it’s a collaborative experience where every participant is vital, from the grower to the roaster to the barista to the drinker. Your role in this collaboration, whether it’s buying a cup of coffee, a bag, or telling your friends about our mission, has a lasting impact on the economic growth of coffee growing communities in Ethiopia, Kenya, Guatemala, Honduras, Peru and beyond.